Want to Book a Table Call Us right now on : 09 630 1000 We Open 7 Days for Dinner from 5:00pm to 10.00pm

page banner

Chef's Signature Dish

47. Pla Lark Prik

$26.00

Crispy whole snapper topped with red onion, carrots, capsicum and homemade spicy tamarind sauce

48. Pla Jean Ta Krai

$26.00

Crispy whole snapper topped with mushroom, onion, carrots, broccoli finished with homemade lemongrass sauce

49. Choo Chee Pla

$26.00

Crispy whole snapper topped with beans, capsicum, carrots, and ginger root cooked in homemade red curry sauce finished with kaffir leaves

50. Pla Thong Basil

$27.00

Crispy whole snapper fillet topped with garlic, sweet basil, fresh chilli and minced chicken

51. Red Whisky Prawns

$25.00

Tempura king prawns, onion, carrots, capsicum and steamed broccoli cooked with homemade red whiskey sauce

52. Ped Lui Fire

$23.50

Roasted duck stir fried with garlic, market vegetables and homemade chilli oyster sauce wrapped in flaming foil

53. Lamb Rack

$23.00

Grilled rack of lamb with steamed market vegetables topped with homemade black pepper sauce